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The Different Types of Wooden Restaurant Tables and Which One is Right for You

Choosing suitable dining room tables can significantly impact the experience that guests have at your restaurant. Your table design setup needs to integrate seamlessly into your restaurant floor plan and support the type of diner group sizes you target.

Wooden restaurant tables are available in various styles and materials to meet your unique needs. They are made with commercial-grade coatings to withstand busy restaurants’ wear and tear.

Industrial Style

Many wooden restaurant tables are available to meet your restaurant’s specific needs. Choosing the best tabletop for your restaurant is a big decision that requires time and research.

A table is more than just a piece of furniture; it is a focal point of your restaurant and an essential part of its function. With a variety of different shapes, colors, materials, and features, finding the perfect table can be challenging.

Fortunately, we’ve created a handy guide to help you find the ideal restaurant table for your establishment. We’ll break down table tops by shape, material, and color so that you can choose the best option for your restaurant’s layout, decor, and budget.

Butcher Block

A Butcher Block wooden restaurant table, is a classic style that can add warmth and rustic charm to any dining space. They are also functional and practical for a restaurant, bar, or hospitality dining area.

These tables are made of straight trips of naturally grained wood that is either fused or glued together to create a sturdy and smooth surface. This makes them one of the most popular types of wooden restaurant tables.

The wood used for these tables is often crafted from hardwoods like maple, ash, oak, etc. Once crafted into butcher blocks, sealed, and finished with a protective coat, they can last for years.

Following a regular cleaning routine is best when maintaining butcher block table tops. You must oil the wood every few days and seal it regularly with Polyurethane to keep it clean and hygienic.

Square

Square wooden restaurant tables are a versatile and space-efficient dining option. Evocative of a bistro set, these table tops are famous for restaurants with limited space or who want to create an intimate dining experience.

To save space, these tables can be centered under a light fixture or pushed against the wall. They’re also a common design element in classic two-sided booths or community seating styles that feature long benches on one side and chair seating opposite.

They’re also available in various wood finishes, including plank and butcher block styles. Some are made from reclaimed wood, which is becoming increasingly popular in the restaurant industry due to its eco-friendly qualities.

These tables are commonly used in various settings, from banquets and family dinners to sports bars and pubs. They can easily fit a large number of diners, and they work well in a variety of restaurant layouts.

Round

Unlike rectangular or square tables, round tables offer an ideal seating arrangement that encourages interaction and socialization among diners. They also give diners a 360-degree view of each other when conversing.

Wooden restaurant tables can come in various styles, shapes, and finishes. They’re suited for multiple environments, including upscale steakhouses and casual beer gardens.

Table tops can be made from various materials, including marble, granite, resin, laminate, and wood. Some table tops are treated to provide a rustic look, while others feature extra shine.

Quartz is a relatively new material for tabletops, and it’s manufactured by combining ground quartz with coolants and resins under high temperatures and pressure. It is non-porous, rich in appearance, and durable.

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